HARVESTING AND JIMA
COOKING
MILLING
FERMETATION
DESTILLATION
The word Guarapeta has its origins in the time of the conquest when African slaves arrived in Cuba and prepared a fermented drink called Guarapo.
In Mexico the word Guarapeta as a synonym for drunkenness.
Mezcal Guarapeta is not just a drink, it is the distilled essence of San Martín Tilcajete, Oaxaca, a magical town where art and land merge. With designation of origin and made from 100% agave, our mezcal honors centuries of mezcal tradition, from the harvest to the last drop.
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